Beyond Atoms: The Chemistry of Everyday Life
Instructor(s): Kwabena Dabie
Course Description
“Beyond Atoms: the chemistry of everyday life” explores the enthralling ways in which chemistry shapes our daily lives — from the food we eat to the technology we use. This course moves beyond abstract periodic tables and chemical equations, focusing on explaining natural phenomena, real-world applications, ethical dilemmas, and societal impacts of chemistry to help us understand our chemical world. In this class, we will delve into the chemistry behind the basic things we mostly do or see around us. For instance:
(a) Why does the ice on a path melt when sprinkled with salt?
(b) Why does deflating the tires on a car improve its road-holding on ice?
(c) Why does the jam of a jam tart burn more than does the pastry?
(d) Why do we still feel hot while sweating on a humid beach?
No prior science background required—just curiosity.
Texts
- •Reading materials from the primary literature in Chemistry, material science, biophysics, and chemical engineering would be considered and will be made available through Canvas.
- Also, students may consider reading the following books for additional information
- Monk, P. M. (2004). Physical chemistry: understanding our chemical world. John Wiley & Sons.
- Carson, R. (1962). Silent Spring of the Sea.
- Singh, K. (2012). Chemistry in daily life. PHI Learning Pvt. Ltd.
Requirements
- Attendance
- Participation/debates
- Assignments
- Final Essay



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